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最近很喜歡自己製作自然發酵的蔬菜吃
尤其是蘿蔔❤️

大家也可以動手製...

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最近很喜歡自己製作自然發酵的蔬菜吃
尤其是蘿蔔❤️

大家也可以動手製作,很簡單~

An intriguing new study by researchers in Europe suggests that coronavirus disease 2019 (COVID-19) mortality rates are likely to be lower in countries where diets are rich in fermented vegetables.

歐洲研究人員最新的一項研究表明,在飲食中富含自然發酵蔬菜的國家中,新冠病毒(COVID-19)死亡率可能更低。


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城市小農PetiCityFarmer 在2015年成立於台北。 是一處來自各地小農在城市中的集合點,生鮮蔬果在這裡都有,包括柴米油鹽醬醋茶,每種食材都直接產地直送,也都有屬於自己的身份證明,因為我們的食材分為兩個部分,一個是有機雙認證,另一個部分是自然農法。 用公平貿易方式與各地小農合作 我們結合O2O串連貿易模式進行國內外銷售,要讓台灣有機走向國際。 PetiCityFarmer was founded in Taipei in 2015. A collection of small farmers from all over the city, fresh fruits and vegetables are sold here, including rice and salt, soy sauce, tea, tea, each kind of ingredients are direct origin to send, also have their own proof of identity, because our ingredients are divided into two Part of the organic double certification, the other part is the natural agricultural law. Promote cooperation with small farmers around the fair trade We combine O2O serial trade model for domestic and international sales, to make Taiwan organic to international. 主旨:翻轉世界的不正常,把一切回歸自然。一起聆聽大地的聲音,女媧造人不是來破壞世界,而是讓這世界的生命生生不息。 Subject: flip the world is not normal, all return to nature. Listen to the voice of the earth together, to create mankind not to destroy the world, but to make the life of this world endless.
城市小農PetitCItyFarmer與台灣各地與國外的小農合作,所有食材零農藥、無毒、安全,層層把關,並協助台灣有機走向國際。
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